101 Avsnitt

  1. The Fast & The Curious ft. Ashdin Doctor

    Publicerades: 2021-08-25
  2. Karachi Jalwa ft. Bilal Hassan, Photojournalist and Culture Writer

    Publicerades: 2021-08-18
  3. Ep. 38: Eating like an Olympian ft. Tanvi Lad

    Publicerades: 2021-08-11
  4. Ep 37: Nihari-Ka Ghosh(t)

    Publicerades: 2021-08-04
  5. Ep. 36: Bhagwaan Ke Pakwaan aur Dilli Ki Dukaan ft. Varud Gupta, Author & Columnist

    Publicerades: 2021-07-28
  6. Ep 35: Kache Raste, Pakke Raste ft. Keshav Chaturvedi

    Publicerades: 2021-07-21
  7. Ep. 34: Imli: Tamar-e-Hind

    Publicerades: 2021-07-14
  8. Ep. 33: Chocolate Shocolate

    Publicerades: 2021-07-07
  9. Ep. 32: Recipe for Documenting Food

    Publicerades: 2021-06-30
  10. Ep. 31: When Science (& Evolution) Met Food ft. Krish Ashok

    Publicerades: 2021-06-23
  11. Ep. 30: Mango- Nothing Aam About This Fruit

    Publicerades: 2021-06-16
  12. Ep. 29: What a Kul-fi vibe

    Publicerades: 2021-06-09
  13. Ep. 28: Mirchi: It’s Getting Chilli, It's Getting Hot

    Publicerades: 2021-06-02
  14. Ep. 27: Kerala Chronicles Ft. Manu Pillai

    Publicerades: 2021-04-28
  15. Ep. 26: Dhaniya: The Ultimate Freebie

    Publicerades: 2021-04-21
  16. Ep. 25: What Do International Athletes Eat Ft. Shlok Ramchandran

    Publicerades: 2021-04-14
  17. Ep. 24: Hindustani Food Myths and Mythology with Devdutt Pattanaik

    Publicerades: 2021-04-07
  18. Ep. 23: Traditional Indian Alcohol featuring Shubhra Chatterji

    Publicerades: 2021-03-31
  19. Ep. 22: Bhang: From Yogvilas to Bhogvilas

    Publicerades: 2021-03-24
  20. Ep. 21: What-A-Pao: From Goa to Mumbai

    Publicerades: 2021-03-17

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In the Naan-Curry Podcast, we explore the rich heritage of food in India one dish at a time. The conversation, seasoned with enjoyable anecdotes, will give you a historical perspective on the evolution of food in the country and dive deep into the economics that shaped its consumption. Sadaf is an author, chef and MasterChef India Finalist and Archit is a researcher, consultant and writes on behavioral sciences and economics. Tune in to new episodes every Wednesday, starting from 28 October.