Naan Curry with Sadaf and Archit
En podcast av IVM Podcasts
101 Avsnitt
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Ep. 20: Zenana, Gharana, aur Bawarchikhana with Rana Safvi
Publicerades: 2021-03-10 -
Ep. 19: Sab Kheer-Iyat Hai
Publicerades: 2021-03-03 -
Ep. 18: Dahi: The Spoilt Brat
Publicerades: 2021-02-24 -
Ep. 17: The Desi Candy Crush
Publicerades: 2021-02-17 -
Ep. 16: Straight from the Streets with The OG Foodie Kunal Vijayakar
Publicerades: 2021-02-10 -
Ep. 15: The Chaat Chat: Queen of Street Foods
Publicerades: 2021-02-03 -
Ep. 14: Rice and Shine
Publicerades: 2021-01-27 -
Ep. 13: Pakode, Samose aur kya tal raha hai?
Publicerades: 2021-01-20 -
Ep. 12: Food & Cricket ft. Dhananjaya Chak of The Edges & Sledges Cricket Podcast
Publicerades: 2021-01-13 -
Ep. 11: Kebab: Aaj Kuch Naya Seekh-ein
Publicerades: 2021-01-06 -
Ep. 10: Alcohol in India: A History Lesson Served Neat
Publicerades: 2020-12-30 -
Ep. 09: Bake it Till You Cake it
Publicerades: 2020-12-23 -
Ep. 08: Coffee: Beans, Romance and Incentives
Publicerades: 2020-12-16 -
Ep. 07: Anda: History and EGG-onomics
Publicerades: 2020-12-09 -
Ep. 06: Oh Daal, You Got India Pulsating
Publicerades: 2020-12-02 -
Ep. 05: Roti: The Wheat That Wasn’t
Publicerades: 2020-11-25 -
Ep. 04: Laddoos: For Lords and Mortals
Publicerades: 2020-11-18 -
Ep. 03: Biryani: The Original One-Pot Meal
Publicerades: 2020-11-11 -
Ep. 02: Butter Chicken's Tryst With Destiny
Publicerades: 2020-11-04 -
Ep. 01: Oh Sweet Chai of Mine
Publicerades: 2020-10-28
In the Naan-Curry Podcast, we explore the rich heritage of food in India one dish at a time. The conversation, seasoned with enjoyable anecdotes, will give you a historical perspective on the evolution of food in the country and dive deep into the economics that shaped its consumption. Sadaf is an author, chef and MasterChef India Finalist and Archit is a researcher, consultant and writes on behavioral sciences and economics. Tune in to new episodes every Wednesday, starting from 28 October.