Line Cook Thoughts

215 Avsnitt

1. Episode 120: Why Creativity Outside Of The Plate Matters

   Publicerades: 2021-03-03
2. Episode 119: From Tech to Food Media and Entrepreneurship With Lamees Attar-Bashi

   Publicerades: 2021-02-24
3. Episode 118: What Would You Tell Yourself If You Could Start Again?

   Publicerades: 2021-02-11
4. Episode 117: Starting A Food Media Career With Kendall Beach

   Publicerades: 2021-02-03
5. Episode 116: What Society Doesn't Understand About People In The Food Industry

   Publicerades: 2021-01-27
6. Episode 115: Good, Rich Life: A Conversation With Val Goodrich

   Publicerades: 2021-01-17
7. Episode 114: Photography and Kintsugi with Joseph Weaver

   Publicerades: 2021-01-11
8. Episode 113: Hard Work and Achieving Goals with Sophie Lynn

   Publicerades: 2021-01-06
9. Episode 112: 2020 Podcast Year In Review

   Publicerades: 2020-12-31
10. Episode 111: Square One Chocolates

    Publicerades: 2020-12-21
11. Episode 110: A Guide to Starting Out In Food Media

    Publicerades: 2020-12-12
12. Episod 109: Talking Tik Tok with Chef Kelsey Shade

    Publicerades: 2020-11-16
13. Episode 108: What Matters To The End Consumer with Chef Taffy Elrod

    Publicerades: 2020-11-08
14. Episode 107: Don't Let Others Dictate Your Career

    Publicerades: 2020-11-03
15. Episode 106: Food Writing and James Beard: A Conversation With John Birdsall

    Publicerades: 2020-09-06
16. Episode 105: The No Kid Hungry Fundraiser

    Publicerades: 2020-08-30
17. Episode 104: 3D Food Printing with Elzelinde van Doleweerd

    Publicerades: 2020-08-23
18. Episode 103: The Meaning of Rating Systems Now with Marisel Salazar

    Publicerades: 2020-08-16
19. Episode 102: Eat Well. Train Well. Live Well. A Conversation With Lynnardo Holland

    Publicerades: 2020-08-10
20. Episode 101: What Should Chefs Eat? A Conversation with Melanie Wong

    Publicerades: 2020-08-02