503 Avsnitt

  1. 462: David Hirsch and the Hirsch Vineyards Lighthouse

    Publicerades: 2019-03-18
  2. 461: White Burgundy Maestro Pierre Morey

    Publicerades: 2019-03-04
  3. 460: Joel Peterson and the Winemaking American Dream

    Publicerades: 2019-02-07
  4. 459: Jasper Morris Goes Deep on the Burgundy Crus

    Publicerades: 2019-01-12
  5. 458: Luis Seabra Opposes the Winemaking Orthodoxy

    Publicerades: 2018-12-29
  6. 457: Jeanne-Marie de Champs Does Not Follow the Trends

    Publicerades: 2018-11-25
  7. 456: Ehren Jordan Has Eyes for Oregon

    Publicerades: 2018-10-19
  8. 455: Jean-Pierre de Smet and the Burgundy Community

    Publicerades: 2018-08-09
  9. 454: Blending for Beauty with Maggie Harrison

    Publicerades: 2018-07-06
  10. 453: Esther Mobley Looks Through the Lens of Wine

    Publicerades: 2018-06-22
  11. 452: Louis-Benoit Desvignes and the Challenge of Finding Who You Are with Wine

    Publicerades: 2018-06-04
  12. 451: The Aligoté Thread

    Publicerades: 2018-04-28
  13. 450: António Maçanita on the Past and Future of Portuguese Wine

    Publicerades: 2018-04-11
  14. 449: Training to Be the World's Best Sommelier with Arvid Rosengren

    Publicerades: 2018-04-02
  15. 448: Lee Hudson's Grape Guide

    Publicerades: 2018-03-20
  16. 447: Sommelier to Self-Employed: A How-To Guide from Will Predhomme

    Publicerades: 2018-03-13
  17. 446: James Conaway is a Moralist in the Valley

    Publicerades: 2018-03-07
  18. 445: Reinventing the Cork with Dominique Tourneix of DIAM

    Publicerades: 2018-03-03
  19. 444: Enrico Pozzesi Remembers His Friend Giulio Gambelli

    Publicerades: 2018-02-17
  20. 443: Anne Parent Shares the Secret to Understanding Pommard

    Publicerades: 2018-02-10

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A former sommelier interviews incredibly famous and knowledgeable wine personalities in his tiny apartment. He gets them to talk candidly about their lives and work, and then shares the conversations with you. To see new episodes sooner and to see all of the hundreds of back episodes in your feed, it is important to FOLLOW or SUBSCRIBE the show. It is free to do either, the show is free.Contact info-Email [email protected] for advertising, consulting, speaking, or guest inquiriesInstagram @leviopenswineWebsite illdrinktothatpod.com

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