Eat This Podcast
En podcast av Jeremy Cherfas - Måndagar
307 Avsnitt
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Wheats and Measures
Publicerades: 2018-08-26 -
Tradition!
Publicerades: 2018-08-25 -
Slow, but Exceedingly Fine
Publicerades: 2018-08-24 -
Brown v. White
Publicerades: 2018-08-23 -
Sourdough by Any Name
Publicerades: 2018-08-22 -
Breaking Bread
Publicerades: 2018-08-21 -
Back to Basics
Publicerades: 2018-08-20 -
The Bread that Ate the World
Publicerades: 2018-08-19 -
Allied forever
Publicerades: 2018-08-18 -
Rollin’ rollin’ rollin’
Publicerades: 2018-08-17 -
Water and Power
Publicerades: 2018-08-16 -
Risen
Publicerades: 2018-08-15 -
The daily grind
Publicerades: 2018-08-14 -
Bread from the Dead
Publicerades: 2018-08-13 -
The inside story
Publicerades: 2018-08-12 -
It’s not natural
Publicerades: 2018-08-11 -
Dwarf wheat: On the shoulders of a giant
Publicerades: 2018-08-10 -
Red Fife
Publicerades: 2018-08-09 -
Nikolay Ivanovich Vavilov
Publicerades: 2018-08-08 -
Bake like an Egyptian
Publicerades: 2018-08-07
Using food to explore all manner of topics, from agriculture to zoology. In Eat This Podcast, Jeremy Cherfas tries to go beyond the obvious to see how the food we eat influences and is influenced by history, archaeology, trade, chemistry, economics, geography, evolution, religion -- you get the picture. We don't do recipes, except when we do, or restaurant reviews, ditto. We do offer an eclectic smorgasbord of tasty topics. Twice nominated for a James Beard Award.