87 Avsnitt

  1. Why do recipes say 'salt to taste'? Is enameled cast iron worth the money? Why don't you use avocados? (E44)

    Publicerades: 2023-02-13
  2. What intermittent fasting is, how it works, and why it might make you happier (E43)

    Publicerades: 2023-02-06
  3. What silicone is, and why I don't love cooking with it (E42)

    Publicerades: 2023-01-30
  4. What makes food 'savory' or 'hearty'? (E41)

    Publicerades: 2023-01-23
  5. Gas stove fumes and broken public health discourse (E40)

    Publicerades: 2023-01-16
  6. Is it actually unhealthy to be overweight? (E39)

    Publicerades: 2023-01-09
  7. The Godfather is the greatest food movie (E38)

    Publicerades: 2022-12-26
  8. Does frozen food last forever? Why get so upset about non-traditional cooking? (E37)

    Publicerades: 2022-12-17
  9. Why some people can eat dairy, and others REALLY can't (E36)

    Publicerades: 2022-12-10
  10. Do fiber supplements work? Do green powders work? Thoughts on soul food? (E35)

    Publicerades: 2022-12-03
  11. Is it bad to stare at your phone while eating? Thoughts on protests in Iran? (EP 34)

    Publicerades: 2022-11-26
  12. Why is European butter so much better? Is sourdough bread healthier than other bread? (E33)

    Publicerades: 2022-11-19
  13. Why do Americans eat turkey cold? Can you boost testosterone with food/supplements? (E32)

    Publicerades: 2022-11-12
  14. How much protein you should eat and when, with Dr. Mike Israetel (E31)

    Publicerades: 2022-11-05
  15. Can alcohol actually be good for you? Are supplements good as food for vegans? (E30)

    Publicerades: 2022-10-30
  16. BONUS: TFW he can cook

    Publicerades: 2022-10-22
  17. Are white potatoes actually healthy? Why does tap water taste bad at the beach? (E29)

    Publicerades: 2022-10-15
  18. Champagne problems and the nature of happiness (E28)

    Publicerades: 2022-10-08
  19. BONUS: Adam and Lauren's good bad news

    Publicerades: 2022-10-01
  20. Is salt actually bad for you? Why do some people like salt way more than others do? (E27)

    Publicerades: 2022-09-24

3 / 5

YouTube cook Adam Ragusea offers his weekly views on food and food-adjacent topics, and occasionally talks to someone else.

Visit the podcast's native language site