515 Avsnitt

  1. Episode 382: Pina Coladas & Petanque at the Cayman Cookout

    Publicerades: 2019-01-24

  2. Episode 381: Studios, Drive-Ins & the Louisiana Sound

    Publicerades: 2019-01-20

  3. Episode 380: And The Winner Is...

    Publicerades: 2019-01-13

  4. Episode 379: Pizza Nomads + Synth-Pop Dreams

    Publicerades: 2018-12-16

  5. Episode 378: Anticipation of an Opening & Boston Metal

    Publicerades: 2018-12-09

  6. Episode 377: Live From NeueHouse with Ignacio Mattos

    Publicerades: 2018-12-05

  7. Episode 376: Creativity & The Art of Pizza

    Publicerades: 2018-12-02

  8. Episode 375: Esquire Magazine’s 2018 Best New Restaurants

    Publicerades: 2018-11-28

  9. Episode 374: 15 Years of Telling the Story & Teenage Rock Dreams

    Publicerades: 2018-11-25

  10. Episode 373: The World’s Largest Cooking Competition Show Ever!

    Publicerades: 2018-11-18

  11. Episode 372: Baking’s Creative Toolbox and Familial Songs

    Publicerades: 2018-11-11

  12. Episode 371: Live from the EastSide Food Festival with Echo Echo Wines and Neil Frances

    Publicerades: 2018-11-04

  13. Episode 369: The Sporkful & Bernadette

    Publicerades: 2018-10-21

  14. Episode 368: Blue Ribbon heavy metal & Disco Jazz vibes

    Publicerades: 2018-10-14

  15. Episode 367: SCOBY and Psychadelia

    Publicerades: 2018-10-07

  16. Episode 366: A Delicious Third Act & California Skate Dreams

    Publicerades: 2018-09-30

  17. Episode 365: Secrets in Chinatown & Carrots on the Westside

    Publicerades: 2018-09-23

  18. Episode 364: Secret Apples and Slice Guys

    Publicerades: 2018-09-16

  19. Episode 363: Cooking for Cali Girls & Making Amends

    Publicerades: 2018-08-12

  20. Episode 362: Paprikash and Contemplating the Persona

    Publicerades: 2018-08-05

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Every Sunday, Snacky Tunes co-hosts Darin and Greg Bresnitz--brothers since birth, dance music DJ partners, dim sum lovers and whiskey aficionados--explore and celebrate the cultural convergence of music and food. Tune in as they stir up conversation with the world's top gastronomic talents, while also plugging in the amps for the best of this generation's up-and-coming musicians.

Visit the podcast's native language site