On The Pass
En podcast av Gabriel Ornelas - Onsdagar
134 Avsnitt
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74. Adrian Bridge: Innovating Port-to-Tourism
Publicerades: 2024-01-31 -
73. High Tea: Jasmine L. Pierce
Publicerades: 2024-01-29 -
72. High Tea: Jillian Dara
Publicerades: 2024-01-22 -
71. Hot Spot: Franco Sampogna + Bernardo Silva of FREVO
Publicerades: 2024-01-17 -
70. Hot Spot: Tolu Eros of Ilé
Publicerades: 2023-09-27 -
69. Fawn Weaver: Cementing A Legacy
Publicerades: 2023-09-06 -
68. Gonzo Jimenez: Life Of A Chocolatier
Publicerades: 2023-08-16 -
67. Hot Spot: Yiming Lin of Literally.Starving
Publicerades: 2023-08-03 -
66. Leonor Espinosa and Laura Hernández Espinosa: Colombia’s Mother-Daughter Duo
Publicerades: 2023-07-12 -
65. Shep Gordon Rerelease: The Man Who Created Celebrity Chefs
Publicerades: 2023-06-21 -
64. Sherry Villanueva: The Business of Happiness
Publicerades: 2023-06-07 -
63. Hot Spot: Sean MacDonald of Bar Monette
Publicerades: 2023-05-17 -
62. Larissa Zimberoff: The Update On Future Foods
Publicerades: 2023-05-03 -
61. Steve Schwartz: Activating The “Tea Mind”
Publicerades: 2023-04-12 -
60. Hot Spot: Kristin Olszewski of Nomadica Wine
Publicerades: 2023-03-29 -
59. Philippe Bongrain: Chocolate With Purpose
Publicerades: 2023-03-09 -
58. Nina Oduro: Amplifying The African Diaspora
Publicerades: 2023-02-22 -
57. Hot Spot: Charlie Mitchell of Clover Hill
Publicerades: 2023-02-01 -
56. Luis Vargas: Purveyors Of Joy
Publicerades: 2022-12-21 -
55. Eddy Cola: Coffee As A Force For Good
Publicerades: 2022-12-15
On The Pass serves up inspiring conversations with dynamic figures in the food + beverage, hospitality and travel space. Hosted by Gabriel Ornelas.