426 Avsnitt

  1. Stephen Rose- Owner- The Peach Truck

    Publicerades: 2020-12-02

  2. Raymond McAnally- Actor

    Publicerades: 2020-11-30

  3. Grateful Nashville- (Special Holiday Episode)- Feat. Steven and Joleyn Smithing, Tara and Benjamin Goldberg, and Joe Bonsall of the Oak Ridge Boys

    Publicerades: 2020-11-26

  4. Brandon Crosby- Chef/Owner Chuppertime Catering

    Publicerades: 2020-11-23

  5. The Music City Roundup. Feat. Nick Pellegrino, Amanda Virgillito, Jason Peisker, and Chip DeVier

    Publicerades: 2020-11-20

  6. Ben Whitlock, Q Taylor, and Brandon Styll

    Publicerades: 2020-11-18

  7. The Music City Roundup with Kelly and Brandon 11-12-20

    Publicerades: 2020-11-13

  8. Molly Martin- Owner- Juniper Green

    Publicerades: 2020-11-11

  9. Chris Chamberlain- Author, Food and Drink Writer

    Publicerades: 2020-11-09

  10. #theroundup 11-06-20 Sylvan Park with John Stephenson, and Christina Cavaliere

    Publicerades: 2020-11-06

  11. Dee Patel-Managing Director-The Hermitage Hotel

    Publicerades: 2020-11-03

  12. Benjamin Goldberg- Co-Owner- Strategic Hospitality

    Publicerades: 2020-11-01

  13. #theroundup 10-30-20 Featuring Tom Morales, Laura Wilson, and Hrant and Liz Arakelian from Lyra

    Publicerades: 2020-10-30

  14. James Kerwin- Executive Chef- Little Fib

    Publicerades: 2020-10-28

  15. Matt Leff- Owner Rhizome Productions

    Publicerades: 2020-10-26

  16. #theroundup 10-23-20 Featuring Andy Little, Will Shuff, and Caroline Galzin

    Publicerades: 2020-10-23

  17. Charlie Nelson- Founder (Re-Founder)- Nelson's Greenbrier Distillery

    Publicerades: 2020-10-21

  18. Justin Biltonen- Bassist for 3 Doors Down, Solo Artist

    Publicerades: 2020-10-19

  19. #theroundup 10-16-20 Best Of Nashville with Ford Fry, Bryan Lee Weaver, Matt Bolus, Hal Holden-Bache, and Margot McCormack

    Publicerades: 2020-10-16

  20. Tabor Luckey and Cory Coleman- Owner and Director of Operations- The Corner Pub/Esquina Cantina

    Publicerades: 2020-10-14

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This is a podcast made for and about the people of the Nashville Restaurant community. Our goal is to gain others perspectives and learn from their experiences. Listen for interviews with Chefs, Restauranteurs, authors, industry leaders, and much more! This is not a podcast where we talk about food, we talk about food people.

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