Naan Curry with Sadaf and Archit
En podcast av IVM Podcasts
101 Avsnitt
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Ghee, A Clarified Guide
Publicerades: 2023-04-26 -
Eating in the Past, Present, and the Future with Charmaine O'Brien
Publicerades: 2023-04-19 -
Breaking Barriers with Asma Khan
Publicerades: 2023-04-05 -
Kashmir Ki Kali aur Khaana with Nalini, Hans and Mikhail
Publicerades: 2023-03-29 -
Har Data Kuch Kehta hai with Rushina Munshaw Ghildiyal
Publicerades: 2023-03-22 -
Food Stories from Cricket with Jarrod Kimber
Publicerades: 2023-03-15 -
Ultimate Delhi Eating Guide with Himanish Ganjoo
Publicerades: 2023-03-08 -
Khattu Meethu Gujarati Food ft Urvashi
Publicerades: 2023-02-28 -
Jashn-e-Rampur ft.Tarana Hussain Khan
Publicerades: 2023-02-15 -
Beyond Daal Pakwan with Jyoti Vishnani
Publicerades: 2023-02-08 -
Eating in the Metaverse ft Lokesh Rao
Publicerades: 2023-01-31 -
Empowering Agripreneurs with Mark Kahn
Publicerades: 2023-01-18 -
Butter since e-churn-ity
Publicerades: 2023-01-11 -
Googler to Masala Librarian ft Chef Rahul
Publicerades: 2022-12-28 -
Calcutta Food: A Story of Beghums, Babus and The British
Publicerades: 2022-12-21 -
Representing Indian Food Unapologetically
Publicerades: 2022-12-14 -
Can Robots Cook Indian Food? With Eshwar Vikas
Publicerades: 2022-12-07 -
An American Feeds his Aatma with Indian Food ft. Keith Sarasin
Publicerades: 2022-11-30 -
Animal-Based Diets and Counting Calories Ft. Sangeetha Aiyer
Publicerades: 2022-11-23 -
10 Minute Delivery: Myth or Magic ft. Roshan Cariappa
Publicerades: 2022-11-16
In the Naan-Curry Podcast, we explore the rich heritage of food in India one dish at a time. The conversation, seasoned with enjoyable anecdotes, will give you a historical perspective on the evolution of food in the country and dive deep into the economics that shaped its consumption. Sadaf is an author, chef and MasterChef India Finalist and Archit is a researcher, consultant and writes on behavioral sciences and economics. Tune in to new episodes every Wednesday, starting from 28 October.