Andrew Talks to Chefs
En podcast av Andrew Friedman
355 Avsnitt
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Episode 34: Ruth Rogers/Ryan Tate
Publicerades: 2018-06-06 -
Episode 33: Timothy Hollingsworth
Publicerades: 2018-06-02 -
Episode 32: Mary Sue Milliken
Publicerades: 2018-05-31 -
Episode 31: JJ Johnson
Publicerades: 2018-05-17 -
Episode 30: Suzanne Tracht
Publicerades: 2018-05-09 -
Episode 29: Norman Van Aken
Publicerades: 2018-04-19 -
Episode 28: Michael Lomonaco
Publicerades: 2018-04-12 -
Episode 27: Mike Solomonov
Publicerades: 2018-04-10 -
Episode 26: Nick Curtola
Publicerades: 2018-03-28 -
Episode 25: Ayesha Nurdjaja
Publicerades: 2018-03-21 -
Episode 24: Bruce Marder
Publicerades: 2018-03-15 -
Episode 23: Greg Proechel
Publicerades: 2018-03-07 -
Episode 22: Angie Mar
Publicerades: 2018-02-28 -
Episode 21: Claire Welle
Publicerades: 2018-02-21 -
Episode 20: Charlie Palmer
Publicerades: 2018-02-21 -
Episode 19: Hillary Sterling
Publicerades: 2018-02-08 -
Episode 18: Dan Kluger
Publicerades: 2018-01-31 -
Episode 17: Hooni Kim
Publicerades: 2018-01-24 -
Episode 16: Missy Robbins
Publicerades: 2018-01-17 -
Episode 15: Richard Blais
Publicerades: 2017-12-13
Our top chefs, as you’ve never heard them before. Author Andrew Friedman, one of the nation's chief chroniclers of professional kitchen life, interviews a diverse cross-section of the best and biggest names in the business, bringing his personal relationships and industry knowledge to bear in coaxing personal and professional revelations from his guests.