117 Avsnitt

  1. Goodbye for Now....

    Publicerades: 2023-09-14
  2. Behind the Hospitality Curtain with Arjav Ezekiel

    Publicerades: 2023-09-07
  3. LIGURIA 411

    Publicerades: 2023-08-31
  4. 30 Minutes with Chiara Pepe from Emidio Pepe!

    Publicerades: 2023-08-24
  5. From the Cellar: France is my Hand

    Publicerades: 2023-08-17
  6. From the Cellar: BEAR SKIN RUG

    Publicerades: 2023-08-10
  7. From the Cellar: Intro to Jura

    Publicerades: 2023-08-03
  8. From the Cellar: Jon Gray from Ghetto Gastro!

    Publicerades: 2023-07-27
  9. Somm Boss Squared with Ryan Bailey

    Publicerades: 2023-07-20
  10. How to Pick a Stellar Sicilian Wine

    Publicerades: 2023-07-13
  11. Wine + Matcha with Rocky Xu

    Publicerades: 2023-07-06
  12. Eating My Flowers with Loria Stern

    Publicerades: 2023-06-29
  13. How to Write a Badass Wine List

    Publicerades: 2023-06-22
  14. In the Mix with Nixta’s Sara Mardanbigi

    Publicerades: 2023-06-15
  15. Rosé 101 Refresher

    Publicerades: 2023-06-08
  16. TERROIR: Going Deep (Into the Earth) with Brenna Quigley

    Publicerades: 2023-06-01
  17. Alpine Wines!

    Publicerades: 2023-05-25
  18. Wine + Style with THE Juliana Salazar

    Publicerades: 2023-05-18
  19. Spring Wine Trends

    Publicerades: 2023-05-11
  20. Being a Badass Chef with Brooke Williamson

    Publicerades: 2023-05-04

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Wine Face breaks down the ins and outs of wine: how it’s made, why it’s important, what you should drink, and why people often make it so elitist. Wine Face features thoughtful interviews with chefs, winemakers, celebs, and some exciting enthusiasts, as well as entertaining opportunities to help listeners learn a new fact or two for their next trip to the wine shop, or even to help plan their next dinner party. Helen Johannesen is a partner at Jon & Vinny’s in Los Angeles, and the owner of Helen’s Wines, the gem box retail wine shop in the back of Jon & Vinny's locations. Helen is the Beverage Director for all Jon & Vinny’s associated restaurants. She hosts wine classes, runs a curated wine club, and was named Best New Sommelier by Food & Wine in 2016.

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