154 Avsnitt

  1. How We DIAL IN ESPRESSO at Our Cafes – 6/20/2023

    Publicerades: 2023-06-22

  2. Home Coffee Setup Need Improvement? Here's What to Do! – 6/13/2023

    Publicerades: 2023-06-15

  3. Imposter Syndrome and How to Handle It – 6/06/2023

    Publicerades: 2023-06-08

  4. Core Values and Culture LEGEND Karen Walters – 5/30/2023

    Publicerades: 2023-06-01

  5. DON'T Put Macchiato On Your Menu – 5/24/2023

    Publicerades: 2023-05-25

  6. Do Coffee Companies PROFIT from Branded Merchandise? – 05/16/2023

    Publicerades: 2023-05-18

  7. How to Handle Bad Reviews of Your Coffee Shop – 05/09/2023

    Publicerades: 2023-05-11

  8. We've Been Under-Extracting the CRAP Out of Our Coffees..? – 05/02/2023

    Publicerades: 2023-05-03

  9. Social Media and Instagram for Coffee Shops and Roasters in 2023 – 04/25/2023

    Publicerades: 2023-04-27

  10. WE OPENED A SECOND CAFE – 04/19/2023

    Publicerades: 2023-04-20

  11. Roasting Your Own Coffee vs. Multi-Roaster vs. Exclusive Partnership – 02/22/2023

    Publicerades: 2023-02-22

  12. Hosting a Hiring Event + Read a Book w/ Us! – 02/15/2023

    Publicerades: 2023-02-15

  13. Effective and Efficient Bar Flow in Your Cafe – 02/01/2023

    Publicerades: 2023-02-01

  14. Q&A Round 3 – Super Automatic Espresso Machines & More – 01/25/2023

    Publicerades: 2023-01-25

  15. What Makes a Coffee Shop Good or Bad? – 01/18/2023

    Publicerades: 2023-01-18

  16. Culture Couch Episode #13 – Peer to Peer Conflict – 01/16/2023

    Publicerades: 2023-01-16

  17. How Much It Costs to Open a Coffee Shop in 2023 – 01/11/2023

    Publicerades: 2023-01-11

  18. Culture Couch Episode #12 – "Fire" Leadership – 01/02/2023

    Publicerades: 2023-01-02

  19. Designing Your Goals to be ACHIEVABLE – 12/27/2022

    Publicerades: 2022-12-28

  20. Culture Couch Episode #11 – Above and Beyond w/ Mykie – 12/26/2022

    Publicerades: 2022-12-23

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A podcast and video show hosted by seasoned coffee pros and Valor Coffee founders Ethan Rivers, Ross Walters and Riley Westbrook where we discuss coffee, starting and running a business, and the specialty coffee industry.

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