331 Avsnitt

  1. 210: Why Pay More for Wine, British Bubbly and Glassware with The Wine Bible's Karen MacNeil

    Publicerades: 2022-12-07
  2. 209: Creating The Wine Bible: Behind-the-Scenes with Author Karen MacNeil

    Publicerades: 2022-11-30
  3. 208: Digital Corks, Tasting Tokens and the Future of Wine Drinking with David Garrett

    Publicerades: 2022-11-23
  4. 207: How Blockchain and Non-Fungible Tokens (NFTs) Will Change How You Buy Wine with David Garrett

    Publicerades: 2022-11-16
  5. 206: Minerality in Wine, Great Hybrid Grapes & What Jimi Hendrix Can Teach Winemakers with Aleks Zecevic

    Publicerades: 2022-11-09
  6. 205: Wine Spectator and Sotheby's Auction House Dream Jobs with Aleks Zecevic

    Publicerades: 2022-11-02
  7. 204: Canadian Wines, Grapes & Styles with Drink Adventures' James Atkinson

    Publicerades: 2022-10-26
  8. 203: Wine & Global Weirding, Canadian Wine and New Regions with Brian Freedman

    Publicerades: 2022-10-19
  9. 202: "Crushed: How a Changing Climate Is Altering the Way We Drink" with Brian Freedman

    Publicerades: 2022-10-12
  10. 201: Riesling, the Four-Octave Diva + Austrian Wine Revival with Valerie Kathawala

    Publicerades: 2022-10-05
  11. 200: German-Speaking Wines and Biodynamic Winemaking with Valerie Kathawala

    Publicerades: 2022-09-28
  12. 199: Wine Temperatures and Tasting Tricks with Wines to Find Sandy Dawkins and Michelle Lester

    Publicerades: 2022-09-21
  13. 198: Horizontal and Vertical Tastings with Wines to Find Sandy Dawkins and Michelle Lester

    Publicerades: 2022-09-14
  14. 197: Detecting Wine Aromas with Candy + Go South for Value with Lori Budd

    Publicerades: 2022-09-07
  15. 196: Romantic Poets & Wine and Why Champagne on Ordinary Days with Lori Budd

    Publicerades: 2022-08-31
  16. 195: Differences Between Aroma and Bouquet and California Pinot Noir with Kerith Overstreet

    Publicerades: 2022-08-24
  17. 194: Zinfandel Pairings, Magical AVAs and Yeast Secrets with Winemaker Kerith Overstreet

    Publicerades: 2022-08-17
  18. 193: Iconic Wisconsin Cheeses, Wine & Beta Readers with Author Joy Ribar

    Publicerades: 2022-08-10
  19. 192: Cozy Mysteries in Wine Country + Wisconsin Wines with Author Joy Ribar

    Publicerades: 2022-08-03
  20. 191: Why Open That Special Bottle Tonight + Smell's Role in a Full Life with Jim Duane

    Publicerades: 2022-07-27

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The Unreserved Wine Talk podcast features candid conversations with the most fascinating people in the wine world. Your host, award-winning journalist Natalie MacLean, dives into how it feels to compete in the nerve-wracking World's Best Sommelier Competition, the shadowy underground of wine forgery, the zany tactics of a winemaker who hosted a funeral for cork, and more. Nestled in these colourful stories are practical tips on how to choose wine from a restaurant list, pair it with food and spot great values in the liquor store. Every second episode, Natalie goes solo with an unfiltered, personal reflection on wine. She'll share with you how it feels to be a woman in what is still a largely male-dominated field, her gut reaction to the latest health study that says no amount of alcohol consumption is safe and her journey in writing her next book. She'll reveal these vulnerable, sometimes embarrassing, stories with tipsy wit and wisdom that she's soaked up from 20 years of writing about wine. This podcast is for wine lovers from novices to well-cellared aficionados.

Visit the podcast's native language site