The Packer Podcast

189 Avsnitt

1. Agtech is maturing, says Dennis Donohue of Western Growers

   Publicerades: 2023-08-17
2. DEI expert Vic Clark: How to diversify produce leadership

   Publicerades: 2023-08-11
3. Giant Food’s Merchandiser-Dietitian: Emily Massi

   Publicerades: 2023-08-07
4. ZAG Tech’s Greg Gatzke on cyber-attacks, being competitive

   Publicerades: 2023-07-27
5. Why Bonduelle Fresh Americas hires chronically underemployed people

   Publicerades: 2023-07-19
6. Explore the wide world of Martha Montoya

   Publicerades: 2023-07-12
7. What’s the actual ROI for social media? Cristie Mather of Curious Plot shares

   Publicerades: 2023-07-06
8. What to do before you add AI, says ZAG Tech’s Thuan Ngo

   Publicerades: 2023-06-27
9. South40Snacks’ Josh Schroeter on nut bars in produce departments

   Publicerades: 2023-06-21
10. AT Ag Consulting’s Andy Tudor on robot palletizers, produce coatings — and jobs

    Publicerades: 2023-06-13
11. Are grocery employees actually following produce promo instructions?

    Publicerades: 2023-05-31
12. ZAG on the hidden side of produce: Tech competition and insecurity

    Publicerades: 2023-05-26
13. Live, shoppable videos — for grocers? Yes, it’s a thing

    Publicerades: 2023-05-03
14. Kroger’s data-science company on shopper personalization

    Publicerades: 2023-03-30
15. The best comments from 11 EFI episodes

    Publicerades: 2023-03-21
16. How does The Fresh Market train its personal e-commerce shoppers?

    Publicerades: 2023-03-07
17. How to share authentic stories of your #AlwaysEssential workers

    Publicerades: 2023-03-06
18. How do you center people amid all the agtech innovation

    Publicerades: 2023-02-22
19. Walnuts need a major makeover

    Publicerades: 2023-02-21
20. Produce man Tom Cingari of ShopRite talks store modernization, sustainable style

    Publicerades: 2023-02-08