63 Avsnitt

  1. Anya Hindmarch on compostable leather and non-toxic fashion

    Publicerades: 2022-04-07

  2. Simon Fairlie on getting started in farming

    Publicerades: 2022-03-24

  3. Satish Kumar on planetary peace and regeneration

    Publicerades: 2022-03-10

  4. Sustainable Food Stories featuring Andy Cato

    Publicerades: 2021-12-29

  5. Thomasina Miers on responsible restauranting and food waste

    Publicerades: 2021-12-09

  6. Josiah Meldrum on self-sufficiency and food resilience

    Publicerades: 2021-11-11

  7. Gunhild Stordalen on sustainable food system success

    Publicerades: 2021-10-29

  8. Sustainable Food Stories featuring Sue Pritchard

    Publicerades: 2021-10-13

  9. Sustainable Food Stories featuring Lord Benyon

    Publicerades: 2021-09-17

  10. Sustainable Food Stories featuring Nicolette Hahn Niman

    Publicerades: 2021-09-03

  11. Sustainable Food Stories featuring Tom Watson

    Publicerades: 2021-07-23

  12. Sustainable Food Stories featuring Anna Jones

    Publicerades: 2021-07-09

  13. In conversation with John Sauven

    Publicerades: 2021-03-18

  14. In conversation with Dr Harpinder Sandhu

    Publicerades: 2021-03-12

  15. In conversation with Alice Waters

    Publicerades: 2021-02-26

  16. In conversation with Zach Bush

    Publicerades: 2021-02-11

  17. In conversation with Tim Mead

    Publicerades: 2021-01-29

  18. In conversation with Lord John Bird

    Publicerades: 2021-01-15

  19. In conversation with Alice Holden

    Publicerades: 2020-12-18

  20. In conversation with Alice Holden

    Publicerades: 2020-12-18

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The Sustainable Food Trust podcast questions current food production methods and sheds light on the future of farming. Chief Executive Patrick Holden hears from a range of voices, including policymakers, business leaders, food producers and campaigners, about some of the issues facing farming systems across the world.

Visit the podcast's native language site