103 Avsnitt

  1. How to be a Contrarian and Maintain Democracy with Ambassador Norman Eisen

    Publicerades: 2025-02-01

  2. Cooking for Cotton-Headed Ninnymuggins

    Publicerades: 2024-12-20

  3. The 35th Edition of the Cake Bible with the Incomparable Rose Levy Beranbaum

    Publicerades: 2024-12-07

  4. What to Expect When You’re Expecting an Election with Marc Polymeropoulos

    Publicerades: 2024-11-08

  5. Beyond the Big Lie: Political Lying and Its Real Consequences with Bill Adair

    Publicerades: 2024-10-22

  6. Why You and Everyone You Know Has to Vote--and Believe in Their Vote

    Publicerades: 2024-10-01

  7. Mollie Katzen - Bread, Butter and Deep Breaths

    Publicerades: 2024-07-15

  8. Hera, Help Us! An interview with Wonder Woman, aka, voice actor, Susan Eisenberg

    Publicerades: 2024-06-15

  9. Nazi Hunters: A Love Story with Journalist Jess McHugh

    Publicerades: 2024-05-23

  10. Have Your Workout and Eat Cake, Too with Chris Cotnoir

    Publicerades: 2024-05-11

  11. Your Next Favorite Cookbook with Matt Rodbard

    Publicerades: 2024-04-05

  12. Beyond Preposterous, Trump, Crime and the Law with Dave Aronberg

    Publicerades: 2024-03-30

  13. Save the Daydreaming for Later with Rachel Vindman

    Publicerades: 2024-03-09

  14. A Week of Precedents, Presidents and Presidential Precedents with Kimberly Atkins

    Publicerades: 2024-02-09

  15. Stop Making Trump Jokes with David Kamp

    Publicerades: 2024-01-27

  16. The Third Anniversary Special with Comedian and Podcaster Pete Dominick

    Publicerades: 2023-12-22

  17. “Sex and the City” for Losers with Laura Belgray

    Publicerades: 2023-12-15

  18. Voilà Vegan with Amanda Bankert

    Publicerades: 2023-11-20

  19. When Golf Gets Funny

    Publicerades: 2023-11-13

  20. Falling Upwards with guest Jeremy Fall

    Publicerades: 2023-11-04

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At The Secret Life of Cookies we know that kitchens are the heart of the home. They’re where families come together, where food comes from and where some of the best conversations take place. Kitchens are where the power is (even nasty President Jackson with his “kitchen cabinet” thought so), and where the baked goods are, which is why Marissa Rothkopf, the host, spends so much time in the kitchen. On The Secret Life of Cookies we will bring you into those conversations with some smart, interesting people who like to cook and have something to say. Pull up a chair up at our kitchen table, and join us as we cook and discuss the important issues of today.    Marissa Rothkopf is a professionally trained chef and food writer who has done everything from restaurant reviews for the New York Times to writing a column on kitchen gadgets for Newsweek. She teaches journalism at Montclair State University and gets nervous when asked to make custard. See acast.com/privacy for privacy and opt-out information.

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