The Four Top: Wine News and Culture
En podcast av The Four Top
191 Avsnitt
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Ep. 170: A Teaser
Publicerades: 2024-09-11 -
Ep. 169: New Grapes, Same Bullshit
Publicerades: 2024-09-04 -
Ep. 168: Cabernet Cocoons and Aged Grapes
Publicerades: 2024-08-28 -
Ep. 167: Rubles, Roundup, and Rapa Nui
Publicerades: 2024-08-21 -
Ep. 166: Walking Off the Wine
Publicerades: 2024-08-14 -
Ep. 165: Chillable Reds and Friends
Publicerades: 2024-08-07 -
Ep. 164: Taxing the Air
Publicerades: 2024-07-31 -
Ep. 163: Wine Bots and Unpaid Bills
Publicerades: 2024-07-24 -
Ep. 162: Swiftonomics and the Supreme Court
Publicerades: 2024-07-17 -
Ep. 161: Booze, Hold the Alcohol
Publicerades: 2024-07-10 -
Ep. 160: Garden Party
Publicerades: 2024-07-03 -
Ep. 159: (Chilled) Red Wine Supernova
Publicerades: 2024-06-26 -
Ep. 158: Pests, Pricing, and Pinot Noir
Publicerades: 2024-06-19 -
Ep. 157: Dolly Parton Giveth
Publicerades: 2024-06-12 -
Ep. 156: Smoke and Sulfur
Publicerades: 2024-06-05 -
Ep. 155: Weed > Wine?
Publicerades: 2024-05-29 -
Ep. 154: Vegan Beef and Sake Futures
Publicerades: 2024-05-22 -
Ep. 153: Tomato Wine and the Sideways Guy
Publicerades: 2024-05-15 -
Ep. 152: No Future for Bordeaux Futures?
Publicerades: 2024-05-08 -
Ep. 151: Wine: The Superior Sports Drink
Publicerades: 2024-05-01
Each week, wine media veteran Katherine Cole serves up and breaks down the four biggest stories in the vinous world with help from The Four Top team, including our contributing cohost, Martín Reyes, MW. Come for the headlines, stick around for the occasional bad pun, and savor the conversation. The Four Top is winner of both the James Beard and IACP awards for Best Culinary Podcast.
