Proof
En podcast av America's Test Kitchen - Torsdagar
222 Avsnitt
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A new season of Proof starts April 17!
Publicerades: 2025-04-10 -
Dumplings in Iowa (Best of Proof Travel Edition)
Publicerades: 2025-03-06 -
Chasing the Freshest Beer (Best of Proof: Travel Edition)
Publicerades: 2025-02-27 -
What's on the Menu in 1906? (Best of Proof Travel Edition)
Publicerades: 2025-02-20 -
Seeking Korean Soviet Cooking (Best of Proof Travel Edition)
Publicerades: 2025-02-13 -
The Lost Crops of Sapelo Island (Best of Proof: Travel Edition)
Publicerades: 2025-02-06 -
Chicken Tender Capital, USA (Best of Proof: Travel Edition)
Publicerades: 2025-01-30 -
How Cooking Competitions Took Over TV (Part 2)
Publicerades: 2024-12-19 -
How Cooking Competitions Took Over TV (Part 1)
Publicerades: 2024-12-12 -
There's a Snake in My Food!
Publicerades: 2024-12-05 -
How to Save a Hive
Publicerades: 2024-11-21 -
The (Iron) White Claw
Publicerades: 2024-11-14 -
The Rise of the Modern Asian Pastry
Publicerades: 2024-11-07 -
What Does Space Taste Like?
Publicerades: 2024-10-31 -
The (Tea) Room Where It Happened
Publicerades: 2024-10-24 -
In Love with the Shape of Food
Publicerades: 2024-10-17 -
Back to our bread-and-butter episodes next week on a new season of Proof!
Publicerades: 2024-10-10 -
ATK at 25: Reverse-Engineering the Boxed Brownie (Episode 4)
Publicerades: 2024-10-03 -
ATK at 25: Why You Need a Wok (Episode 3)
Publicerades: 2024-09-26 -
ATK at 25: How Many Eggs in the Perfect Scramble? (Episode 2)
Publicerades: 2024-09-19
We take America's Test Kitchen's inquisitive and relentless approach to telling unexpected, funny, and thought-provoking narratives about food and drink. This is not a recipe show. And this is not a show about celebrity chefs or what they like to eat. Proof plunges into history, culture, science, and the psyche to uncover the hidden backstories that feed your food-obsessed brain. A production of America's Test Kitchen.