60 Avsnitt

  1. Spotlight on Prosecco Superiore Valdobbiadene with Sarah Abbott MW

    Publicerades: 2021-05-28

  2. Producer profile: Zorah wines in Armenia with founder Zorik Gharibian

    Publicerades: 2021-05-14

  3. Exploring the Friuli wines and the Adriatic Sea with author Paul Balke

    Publicerades: 2021-04-30

  4. Spotlight on Furmint, Hungarian noble variety with Caroline Gilby MW

    Publicerades: 2021-04-16

  5. Producer Profile: Randall Grahm of Bonny Doon and Popelouchum California

    Publicerades: 2021-04-02

  6. How the Rhone Ranges influenced American wines with author Patrick Comiskey

    Publicerades: 2021-03-19

  7. Biodynamic Viticulture practises and principles with Douglas Wregg Les Caves de Pyrene

    Publicerades: 2021-03-05

  8. Jane Lopes on the good and the ugly sides of the wine industry

    Publicerades: 2021-02-19

  9. Insights on postmodern winemaking with author Clark Smith

    Publicerades: 2021-02-05

  10. Producer Profile: Domaine Jones, with Katie Jones in Fitou AOC France

    Publicerades: 2021-01-29

  11. Blind tasting a closer look with author of Beyond Flavour Nick Jackson MW

    Publicerades: 2021-01-15

  12. Fire up your Slovenian wines knowledge with author Robert Gorjak

    Publicerades: 2020-12-23

  13. Exploring the wines of french alps with author Wink Lorch

    Publicerades: 2020-12-04

  14. Georgian wines explained with author Lisa Granik MW

    Publicerades: 2020-11-13

  15. Producer Profile: Lenz Moser of Chateau Changyu Moser XV in Ningxia

    Publicerades: 2020-11-06

  16. New York wine region, What's to know about it with Dan Belmont

    Publicerades: 2020-10-23

  17. The evolution of Sicilian wines with authors Bill Nesto MW and Frances Di Savino

    Publicerades: 2020-10-02

  18. Analysis of Etna wine region and its future with Dario Pizzuto

    Publicerades: 2020-09-11

  19. The Rosé wine revolution a look into it with author Elizabeth Gabay MW

    Publicerades: 2020-08-21

  20. Exploring Canadian wines with author Rod Phillips and explained

    Publicerades: 2020-07-30

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I am your host Mattia Scarpazza and I found Looking Into Wine to share knowledge about wine. Focus is on areas that sparked my interest throughout my study years and I wished I’d had more time to explore in more detail. Now it’s time!Each episode explores a specific topic in detail and how it is relevant to the wine trade.What to expect? Interviews featuring experts and professionals to guide us through regions, grapes and challenges of vine growing, my own research and much more.#wine #wineeducation

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