84 Avsnitt

  1. Karen Katz, Food TV Hero

    Publicerades: 2024-11-12
  2. Lisa Ekus, A Queen of Culinary Publishing

    Publicerades: 2024-10-22
  3. Joan Nathan, Her Life in Food

    Publicerades: 2024-10-09
  4. Kochleffel (Trailer)

    Publicerades: 2024-10-07
  5. Tribute to Jasper White

    Publicerades: 2024-05-30
  6. Phoebe Lapine: Healthy Hedonism

    Publicerades: 2024-04-25
  7. Greg Drescher, Certified Food Visionary

    Publicerades: 2024-04-05
  8. What is Legacy Agriculture Anyway?

    Publicerades: 2024-03-14
  9. Ciao Italia's Mary Ann Esposito: The Longest Running Cooking Show in America

    Publicerades: 2024-02-15
  10. Michael Crupain's Wild Journey: From Neurosurgery, to Dr. Oz, to Cookbooks!

    Publicerades: 2024-01-25
  11. A Real Corker: Anthropologist Corky White Dishes on Food!

    Publicerades: 2023-11-09
  12. Veggie Queen

    Publicerades: 2023-11-02
  13. Barton Seaver: Seafood Evangelist

    Publicerades: 2023-10-13
  14. Mark Erickson, Provost of the CIA

    Publicerades: 2023-07-07
  15. Can an Algorithm Become Besties With a Farm-to-You Home Delivery Service?

    Publicerades: 2023-06-15
  16. Greens Under Glass: How Paul Sellew is Re-Inventing Your Salad Bowl

    Publicerades: 2023-04-28
  17. Hello Earth Day! And What Should I Do About My Beloved 8-Burner Gas Stove?

    Publicerades: 2023-04-17
  18. Filmmaker Joanna James: A FIne Line Revisited

    Publicerades: 2023-03-24
  19. A Tarot Reader Walked into a Bar...

    Publicerades: 2023-03-17
  20. How Many Cookbooks Do You Own?

    Publicerades: 2023-03-09

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From Let's Talk About Food, Kochleffel is a new special series that focuses on the remarkable contributions of Jewish women to the world of food. Host Louisa Kasdon interviews chefs, writers, and more, giving us a picture of women who have contributed to food and food dialogue.

Visit the podcast's native language site