Keep On Cookin'
En podcast av Dustin Harder - Tisdagar
138 Avsnitt
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114 - Vegan Christmas by Gaz Oakley
Publicerades: 2024-12-03 -
113 - The Vedge Bar Book with Kate Jacoby and Rich Landau
Publicerades: 2024-11-26 -
112 - The Superfun Times Vegan Holiday Cookbook by Isa Chandra Moskowitz
Publicerades: 2024-11-19 -
111 - Veganomicon with Terry Hope Romero and Isa Chandra Moskowitz
Publicerades: 2024-11-12 -
110 - Vegan Holiday Kitchen by Nava Atlas
Publicerades: 2024-11-05 -
109 - Baking Vegan Bread at Home with Shane Martin
Publicerades: 2024-10-29 -
108 - The Halloween Special
Publicerades: 2024-10-22 -
107 - 100 Fit Vegan Recipes with Maxime Sigouin
Publicerades: 2024-10-15 -
106 - Vegan Celebrations by Alicia C. Simpson
Publicerades: 2024-10-08 -
105 - Plant-Based USA with Veronica Fil
Publicerades: 2024-10-01 -
104 - No-Bake Vegan Desserts with Christina Leopold
Publicerades: 2024-09-24 -
103 - The Simple Vegan Kitchen with Lauren Mcneill
Publicerades: 2024-09-17 -
102 - PlantYou Scrappy Cooking with Carleigh Bodrug
Publicerades: 2024-04-02 -
101 - Abuela's Plant-Based Kitchen with Karla Salinari
Publicerades: 2024-03-26 -
100 - L'Artisane Bakery and Bistro with Carolina Molea
Publicerades: 2024-03-19 -
99 - Seed to Plate, Soil to Sky with Lois Ellen Frank
Publicerades: 2024-03-12 -
98 - Plantology with Jenny Bilko and Dr. Sharon Berquist
Publicerades: 2024-03-05 -
97 - Ani's Raw Food Kitchen by Ani Phyo
Publicerades: 2024-02-27 -
96 - The Art of Raw Desserts with Crystal Bonnet
Publicerades: 2024-02-20 -
95 - The Plant Protein Revolution Cookbook by Robin Robertson
Publicerades: 2024-02-13
Keep On Cookin' is the podcast for anyone that loves cookbooks! This podcast celebrates plant powered cookbooks and the authors who write them featuring interviews with the authors. Each episode empowers home cooks to get in their kitchens and Keep On Cookin’ with a behind the scenes look at how some of the most popular vegan cookbooks have come to life. Keep On Cookin' is hosted by Dustin Harder, the creator of the original vegan travel culinary series, The Vegan Roadie. Dustin is a chef, consultant, and cooking instructor. Aside from his personal obsession with vegan cookbooks, he is the author of the award winning cookbook Epic Vegan Quick and Easy, Epic Vegan, The Simply Vegan Cookbook, and developed recipes for Dr. Neal Barnards The Power Foods Diet. He currently serves as the Culinary Specialist for The Physicians Committee for Responsible Medicine.
