Give an Ovation: The Restaurant Guest Experience Podcast with Zack Oates

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1. Storytelling Through Data and Media with Kevin Seo

   Publicerades: 2020-12-19
2. The 2021 Restaurant Scoop with Sam Oches

   Publicerades: 2020-12-17
3. Brightening The Feed - Restaurant Influencing with Olivia Gochnour

   Publicerades: 2020-12-13
4. How Your Legacy POS Is Holding You Back with Jenifer Kern

   Publicerades: 2020-12-10
5. Tips For A Better 2021 with Christopher Sebes

   Publicerades: 2020-12-05
6. Motivation and Flatbread with Gonca Esendemir

   Publicerades: 2020-12-03
7. Failure Isn't Fatal with Devon Harris

   Publicerades: 2020-11-25
8. 3rd Party, 1st Party, and Everyday Parties with Kevin Tinsley

   Publicerades: 2020-11-22
9. The Ins and Outs of Restaurant Fundraisers with Charley Donaldson

   Publicerades: 2020-11-13
10. Qwick and the Restaurant Gig Economy with Jordan Mellul

    Publicerades: 2020-11-13
11. Solving Digital Inefficiencies and Being Human with Avi Goren

    Publicerades: 2020-11-06
12. Markerations, Ghost Brands, and more with CJ Ramirez

    Publicerades: 2020-11-04
13. Pricing Recipes and Lowering Costs with Mark Kelnhofer

    Publicerades: 2020-10-31
14. 8 Ideas For COVID-19 Restaurants with Tom McNeill and Peter Venti

    Publicerades: 2020-10-29
15. Becoming a SMART Restaurant During COVID-19 with TJ Schier

    Publicerades: 2020-10-21
16. Understanding Food Costs, Data, and More with Ian Christopher

    Publicerades: 2020-10-12
17. Restaurants "R" Us: Learning From Others' Mistakes with John DiLoreto

    Publicerades: 2020-10-07
18. The Lodel Lowdown - Delivery Insights with Michael Rolland

    Publicerades: 2020-09-18
19. Building Customer Relationships Online with Collin Wallace

    Publicerades: 2020-09-16
20. 4 Secrets To Restaurant Victories with Tracey Matney

    Publicerades: 2020-09-09