Field, Lab, Earth
En podcast av ASA, CSSA, SSSA - Fredagar
126 Avsnitt
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Crops and Man with Drs. Thomas Stalker and Marilyn Warburton
Publicerades: 2021-09-17 -
The Circular Bionutrient Economy with Dr. Rebecca Nelson
Publicerades: 2021-09-03 -
Bridging the Farm to Research Gap with Heather Hampton+Knodle
Publicerades: 2021-08-20 -
Regenerative Agriculture and The Living Soil Handbook with Jesse Frost
Publicerades: 2021-08-06 -
Regenerative Agriculture and IPM with Dr. Thomas Green
Publicerades: 2021-07-16 -
Lake-Dredged Sediments and Soil Health with Dr. Angélica Vázquez-Ortega and Russell Brigham
Publicerades: 2021-07-01 -
2021 Blooper Reel and Listener Survey
Publicerades: 2021-06-22 -
Earthworms and the Ozark Highlands with Dr. Kristofor Brye
Publicerades: 2021-06-18 -
Fieldwork Ready with Dr. Sara Vero
Publicerades: 2021-05-21 -
Sustainable Ag Supply Chains and IPM with Justin Krick, Kate Schaffner, and Ben Wickerham
Publicerades: 2021-04-16 -
Nikolai Vavilov with Dr. Joel Cohen
Publicerades: 2021-03-22 -
The History of Seed Banks with Dr. Helen Anne Curry
Publicerades: 2021-03-22 -
Preserving the Pest Control Toolkit with Dr. Bryan Ulmer
Publicerades: 2021-03-19 -
The Fukushima Daiichi Nuclear Disaster with Dr. Dan Ferreira
Publicerades: 2021-03-05 -
Cover Crops and IPM with Dr. Christopher Proctor
Publicerades: 2021-02-19 -
Ag Literacy with Brendan Black
Publicerades: 2021-02-05 -
Sustainable Agriculture Programs in the USA and EU with Dr. Scott Hutchins
Publicerades: 2021-01-22 -
Field Drawing in Natural Sciences with Bethann Garramon Merkle
Publicerades: 2021-01-01 -
Holistic IPM with Dr. Thomas Green
Publicerades: 2020-12-18 -
Pollen-Mediated Popcorn Gene Flow with Dr. Amit Jhala and Dr. Ethann Barnes
Publicerades: 2020-12-04
Past and present advances in the fields of agronomic, crop, soil, and environmental sciences. Enjoy interviews with researchers published in journals, books, and magazines from the American Society of Agronomy, Crop Science Society of America, and Soil Science Society of America. Opinions and conclusions expressed by authors are their own and are not considered as those of the American Society of Agronomy, Crop Science Society of America, Soil Science Society of America, its staff, its members, or its advertisers.
