126 Avsnitt

  1. Crops and Man with Drs. Thomas Stalker and Marilyn Warburton

    Publicerades: 2021-09-17
  2. The Circular Bionutrient Economy with Dr. Rebecca Nelson

    Publicerades: 2021-09-03
  3. Bridging the Farm to Research Gap with Heather Hampton+Knodle

    Publicerades: 2021-08-20
  4. Regenerative Agriculture and The Living Soil Handbook with Jesse Frost

    Publicerades: 2021-08-06
  5. Regenerative Agriculture and IPM with Dr. Thomas Green

    Publicerades: 2021-07-16
  6. Lake-Dredged Sediments and Soil Health with Dr. Angélica Vázquez-Ortega and Russell Brigham

    Publicerades: 2021-07-01
  7. 2021 Blooper Reel and Listener Survey

    Publicerades: 2021-06-22
  8. Earthworms and the Ozark Highlands with Dr. Kristofor Brye

    Publicerades: 2021-06-18
  9. Fieldwork Ready with Dr. Sara Vero

    Publicerades: 2021-05-21
  10. Sustainable Ag Supply Chains and IPM with Justin Krick, Kate Schaffner, and Ben Wickerham

    Publicerades: 2021-04-16
  11. Nikolai Vavilov with Dr. Joel Cohen

    Publicerades: 2021-03-22
  12. The History of Seed Banks with Dr. Helen Anne Curry

    Publicerades: 2021-03-22
  13. Preserving the Pest Control Toolkit with Dr. Bryan Ulmer

    Publicerades: 2021-03-19
  14. The Fukushima Daiichi Nuclear Disaster with Dr. Dan Ferreira

    Publicerades: 2021-03-05
  15. Cover Crops and IPM with Dr. Christopher Proctor

    Publicerades: 2021-02-19
  16. Ag Literacy with Brendan Black

    Publicerades: 2021-02-05
  17. Sustainable Agriculture Programs in the USA and EU with Dr. Scott Hutchins

    Publicerades: 2021-01-22
  18. Field Drawing in Natural Sciences with Bethann Garramon Merkle

    Publicerades: 2021-01-01
  19. Holistic IPM with Dr. Thomas Green

    Publicerades: 2020-12-18
  20. Pollen-Mediated Popcorn Gene Flow with Dr. Amit Jhala and Dr. Ethann Barnes

    Publicerades: 2020-12-04

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Past and present advances in the fields of agronomic, crop, soil, and environmental sciences. Enjoy interviews with researchers published in journals, books, and magazines from the American Society of Agronomy, Crop Science Society of America, and Soil Science Society of America. Opinions and conclusions expressed by authors are their own and are not considered as those of the American Society of Agronomy, Crop Science Society of America, Soil Science Society of America, its staff, its members, or its advertisers.

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