Barbecue Earth
En podcast av Carnegie Endowment for International Peace - Tisdagar
11 Avsnitt
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Food Security Reimagined | Barbecue Earth
Publicerades: 2024-03-12 -
Consider the Lobster | Barbecue Earth
Publicerades: 2024-03-05 -
Uncle Sam and the Magic Beanstalk | Barbecue Earth
Publicerades: 2024-02-27 -
How to Launder a Cow | Barbecue Earth
Publicerades: 2024-02-20 -
Barbecue Earth Trailer
Publicerades: 2024-02-13 -
Hog Country | Barbecue Earth
Publicerades: 2024-02-13 -
The Farmers Strike Back | Barbecue Earth
Publicerades: 2024-02-13 -
Trouble in the Blue House | Behind Closed Doors
Publicerades: 2023-07-31 -
Seeing the Monster | Behind Closed Doors
Publicerades: 2023-07-24 -
Behind Closed Doors Trailer
Publicerades: 2023-07-17 -
If Men Were Angels, We Wouldn't Need Government | Behind Closed Doors
Publicerades: 2023-07-17
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Barbecue Earth is a six-part narrative podcast about meat. But it’s not about the best way to grill a delicious steak. It’s about meat as a commodity, a powerful industry, and a major reason why our planet is overheating. Join Heewon Park and Noah Gordon of the Carnegie Endowment for International Peace on a world tour of meat’s global impacts. We’ll look at a farmer’s revolt in the Netherlands, cattle laundering in Brazil, lab-grown meat in California, the United Nations’ reluctance to talk about what meat production does to the planet, and much more.
