Best of: Sean Sherman on preserving Indigenous culinary traditions and founding ‘The Sioux Chef’
Washington Post Live - En podcast av The Washington Post
Chef Sean Sherman, whose Minneapolis restaurant Owamni won the James Beard award for Best New Restaurant last year, speaks with senior critic-at-large Robin Givhan about Indigenous culinary history and his restaurant’s mission to “decolonize” the dining experience. Conversation recorded on Thursday, Jan. 26, 2023.
