Episode 172 - House of Hazelwood
The Drinking Hour: With David Kermode - FoodFM - En podcast av FoodFM Radio - Fredagar
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In partnership with Club Oenologique - the world through the lens of wine and spirits. David talks to House of Hazelwood director, Jonathan Gibson, and blender, Eilidh Muir, about the latest unique collection of aged Scotch whisky amassed by the Gordon family and now offered to discerning collectors. Drinks featured (all gold medal winners): Aerstone Sea Cask 10 YO Single Malt Scotch Whisky Miltonduff, 24 YO Single Malt Scotch Whisky Tomintoul Distillery 25 YO Single Malt Scotch Whisky Glencadam Distillery Reserva Andalucía Oloroso Cask Single Malt Scotch Whisky William Grant & Sons, ‘Discarded’, Grape Skin Vodka Learn more about your ad choices. Visit megaphone.fm/adchoices
