Pie by Another Name: The Burekas of Or Ve Shalom
Gravy - En podcast av Southern Foodways Alliance - Onsdagar
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Every Tuesday a group of women gets together at Or Ve Shalom Synagogue in Atlanta to bake hundreds of savory hand-held pies. They're called burekas, from the Turkish word Burek, which means pie.
Sephardic Jews trace their heritage to the countries around the Mediterranean including Turkey and medieval Spain; the Spanish Inquisition of 1492 forced Sephardic Jews to leave Spain and settle in other countries.
The weekly ritual of baking Burekas at the Or Ve Shalom Synagogue is a testament to the preservation of Sephardic Jewish culture in the American South.
