Wild Flavours: Outdoor Cooking with Ruaridh Emslie
Edible Words - En podcast av Maud De Rohan Willner
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In this episode, I sit down with Ruaridh Emslie, a wild chef from the UK. We talk about sourcing your own ingredients, what cooking tools to have on you when out in the wild, feeding guests in the back of a Landrover and much more.
