Spicy Food & Inflammation - Ask a Nutritionist

Dishing Up Nutrition - En podcast av Nutritional Weight & Wellness, Inc.

Kategorier:

Spicy peppers contain a compound called capsaicin. This capsaicin is what's responsible for heat. But it's also responsible for many health benefits including improving cardiovascular health. Tune into this Week's Episode of Ask a Nutritionist With Britni to learn all about the benefits of eating spicy foods.

Visit the podcast's native language site